Advice

Choose your Chai Latte according to your preference :

Choose the Classic preparation for a smooth and comforting Chai Latte. Simply mix our Chai powder with water and hot milk. You may encounter a deposit that may bother some consumers.

But the visible deposit in our Chai testifies to the use of 100% natural products, without any artificial additions.

If you prefer a beverage without residue, preparing it with a French Press is ideal. This method filters out the spices while preserving their intensity, giving you a smooth and rich Chai Latte with a velvety texture and no residue. An even more enjoyable and silky experience with every sip !

Personalization of your cellar :

Spicier ? Add a little more Chai powder if you want a more intense taste !

Sweeter ? Our powder contains no added sugar. To sweeten your Chai Latte, you can add a little honey or agave syrup, while preserving the authentic flavors.

Trick :

We recommend preparing your Chai with oat milk for an even more delicious experience.

Conservation :

Our Chai powder should be stored in a cool, dry place, away from moisture, to preserve the freshness of the spices and tea.